Characteristics: Semi coarse smoked and cooked sausage

Flavor: Very meaty and mild

Shelf life: Chilled 14 days, Frozen 60 Days

Storage: Chilled +1 C, Frozen -18- 20C

Ingredients: Beef Meat, Pork Meat, Pork Fat, Water, NPS,

Spices, Natural Hog Casing

Weight: 180 – 200 g per piece

How to Cook: Can be boiled, grilled or pan fried

Packaging: Vacuum packed, 1 kg or 1 pc per pack

Item Code: SCOS 0269