Characteristics: Dried and smoked sausage

Flavor: Meaty, slight touch of caraway

Shelf life: Chilled 3-4 months

Storage: Chilled +1-4C

Ingredients: Beef Meat, Pork Meat, Pork Fat, NPS,

Spices, Red Wine, Natural Hog Casing

Weight: 40 – 60 g per piece

How to Cook: To be eated cold

Packaging: Vacuum pack, 1 pc per pack

Item Code: SADS 0602