Characteristics: Very fine cooked sausage

Flavor: Mild with slight hint of paprika and ginger

Shelf life: Chilled 14 days, Frozen 60 days

Storage: Chilled +1 C, Frozen -18 -20 C

Ingredients: Pork Meat, Pork Fat, Water, NPS,

Spices, Phosphate, Natural Sheep Casing

Weight: 60 – 70 g per piece

How to cook: Simmer in salted water for 5 to 7 minutes

Packaging: Vacuum pack, 1 kg

Item Code: OKTF 0001