St. Galler Schueblig

Characteristics: Semi coarse smoked and cooked sausage

Flavor: Very Meaty

Shelf life: Chilled 14 days, Frozen 60 Days

Storage: Chilled +1 C, Frozen -18- 20C

Ingredients: Beef Meat, Pork Meat, Pork Fat, Water, NPS,

Spices, Phosphate, Natural Hog Casing

Weight: 160 – 170 g per piece

How to Cook: Can be grilled, boiled or pan fried

Packaging: Vacuum packed, 1 kg or 2 pcs per pack

Item Code: SSMS 0506