St. Galler Schueblig
Characteristics: Semi coarse smoked and cooked sausage
Flavor: Very Meaty
Shelf life: Chilled 14 days, Frozen 60 Days
Storage: Chilled +1 C, Frozen -18- 20C
Ingredients: Beef Meat, Pork Meat, Pork Fat, Water, NPS,
Spices, Phosphate, Natural Hog Casing
Weight: 160 – 170 g per piece
How to Cook: Can be grilled, boiled or pan fried
Packaging: Vacuum packed, 1 kg or 2 pcs per pack
Item Code: SSMS 0506